Today my roommates and I went to pick up our lunch and were met at the door by Mrs. M holding a dish of white squares we had never seen before. Every time Mrs. M gives us our food she lists off what it is. If it is common, like rice, dal, or cauliflower, we can understand, but anytime something new is introduced we have no idea what she is saying. Of course we all nod like we understand, but usually have no idea. Sometimes she makes us try it in front of her so she can see if we like it. We all agree this is not our favorite tactic b/c of course we have to pretend we like everything even if we don’t. My roommates have an especially hard time taste testing food Mrs. M gives them to see if it’s too spicy. This afternoon played out in a similar manner. Mrs. M came out of the house with a dish of white cubes. She was telling us the name, why it was special, and insisted on us all trying it on her front stoop. Of course we didn’t understand what it was, but I nodded in comprehension when I thought I understood she was telling me it was made from the milk of a baby cow—like veal, but in milk form. When she went inside to get her husband, who speaks a lot more English, I realized I clearly hadn’t understood b/c that would be impossible. When her husband came outside I came to find out I wasn’t completely off the mark. He explained this ‘special,’ expensive milk was the first milk of the cow after it gives birth and it has special properties. It took me a little while, but I realized walking back to the house that it was in fact sweetened colostrum curd. It didn’t taste bad, but I couldn’t bring myself to think about anything else than the fact that it was colostrum and all of the highly scientific things I have learned in my nutrition classes about human colostrum. As it turns out there is a bit of a colostrum frenzy around the campus today. My roommates returned from visiting their boss’s home this evening and informed me they were offered colostrum koa (a sweet dairy cookie-like treat). Apparently this milk fetches higher prices than regular milk and is often sold for that reason. Our organization discourages this practice because the colostrum is beneficial to the newborn calves. But when several cows calve at once there is an abundance of this ‘special treat’ and it is sold to the residents along side the regular milk—at a higher cost of course. Im just sad we missed the run on colostrum at the daily milk wagon! It must have been like a blue light special…unless you’re paying attention and willing to throw elbows, you will miss out on this one day sale. We were brought a second, very sugary, colostrum treat for dinner too. Maybe we will be able to sell our now stockpiled colostrum treats on the black market once the milk wagon runs dry. We’re going to make a killing!
Monday, July 9, 2007
Delicious Treats.
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5 comments:
Yeah. No Thanks. "Colostrum", a word that, since I didn't grow up on a farm I had never heard before, rings strongly of "colostomy" to me. And thus, no thanks. Ugh.
On another note, my diminutive (4 foot 10, maybe) Indian friend said that there are two things to watch out for in the Western half of India:
Well does she know that the woman making her food is clean? This is a legitimate concern in the West.
In the West it is common for buses to have contests to pass each other when passengers are getting off. A very common accident is for a passenger to be hit when getting off the bus by another bus that passes on the shoulder. She should be very careful getting off the bus.
She's from the East, as you might guess.
Oh man. Who would have thought that colostrum would be a treat. Isn't it chunky???
I'll I can think of is a thick, yellowish milky substance, with a layer on top from sitting there. (with a few flies thrown in) Hopefully yours looks a little more inviting.
I don't know what the big deal is. You ate far worse things growing up on the farm. Need I bring up the open bags of milk replacer - which all the barn cats loved - and you dipping a soggy mitten into. Mm, Mm, good. Makes those colostrum treats seem like Hershey bars. Sorry for sharing that, but I think it's important for the readers to have some background info on Lizzy.
Thanks guys. I half expected lizzy's ma or Keith's dad to reply and inform me I had eaten tons of colostrum growing up, so im a little relieved.
Chris, im not sure how to respond to those concerns. I haven't been mowed down by a bus yet, so i guess you can tell her that. And i live next door to the woman who makes my food and her house is significantly cleaner than mine. I feel much better eating anything she makes over anything we make in our house. So you can tell her I'm the dirty on in my neighborhood. That should help her sleep at night. Also b/c i havent gotten sick from her food-- im not worred. I also note the difference in location. The regional and class trash talking is very funny here.
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